September 19th, 2023
Coach Ashley
Happy holidays! I have a cozy, spice-filled recipe for you today that will warm you up from the inside out.
It contains nutmeg and it’s a healthier version of eggnog.
Vegan Holiday Eggnog
(Makes 8 servings)
- 3 cups creamy unsweetened vanilla oat milk
- 1 14 oz can light coconut milk
- 4 Tbsp pure maple syrup
- ½ tsp each ground cinnamon & nutmeg
- 1 tsp pure vanilla extract
- Optional, for serving: bourbon and coconut cream for serving
Place all the ingredients in a high-speed blender and blend for 1-2 minutes until thick and frothy. Taste and adjust the spice and sweetness levels.
Enjoy as-is or topped with coconut whipped cream. . ![]()






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